La Ca dal Non Balsamic Saba 3
About La Ca dal Non Balsamic Saba 3
Saba is an ancient product, together with honey it has been for long centuries the sugar of our ancestors.
Saba “La Cà dal Nôn” is born from our ancient family tradition of cooking grape juice to make cooked must for our Traditional Balsamic Vinegar of Modena and for saba. To produce saba, we select the grapes with the highest sugar degree from our vineyard, we press the grape and we cook the juice for long hours directly on fire in an open pot, till it reaches a reduction of more than half of its initial volume.
Saba 3 250ml Sweet&Sour, Sweet with a mild acid note.
Ingredients: organic cooked grape must.
Product description: Colour: dark amber Perfume: sweet with a mild acid note.
Taste: fruity sweet flavour with a mild finishing clean acidity. Fluid consistency, mild and medium body. Use: To dress salads and steamed vegetables, to prepare chutney, sweet&sour onions and BALSAMOSABA for aperitifs.