Caerwent Milk Chocolate Bar
Milk chocolate bars are made with single origin cocoa beans from Colombia. These beans are recognized with the coveted Fino De Aroma Classification with flavour profiles matched by only 8% of the world’s cocoa growers.
With 45% cocoa solids, it gives a richer chocolate flavour and a silky-smooth texture that melts in your mouth. For that luxurious chocolate bar richness, we add fresh Madagascan vanilla pods because only the best ingredients will do.
Cocoa butter, Sugar, Whole Milk Powder, Cocoa Beans, Vanilla ( Min 45% Cocoa solids, 25% milk solids).
Milk
Ingredients are produced in a facility which handles Soya Beans and products thereof; Chocolate produced in a facility which handles Milk Powder.
90g | Store in a cool, dry place out of direct sunlight | Suitable for Vegans
Typical Values per 100g:
Energy 2495kJ/ 601kcal
Fat 44.5g
of which saturates 26.8g
Carbohydrate 40.6g
of which sugars 39.6g
Fibre 2.6g
Protein 8.2g
Salt 0.28g
