Victus Emporium Alioli

Alioli, also known as aioli, is a sauce made from garlic, olive oil, and egg yolks. It is commonly found in Mediterranean cuisines and is often served as a condiment for seafood, vegetables, and potatoes. Alioli, a creamy, garlic-infused Spanish sauce, is incredibly versatile and can elevate a variety of dishes with its rich, savoury flavours. Whether you’re dipping, drizzling, spreading, or dressing, aioli is a versatile sauce that can transform your dishes into culinary delights. Its garlicky richness and creamy texture make it an essential addition to your kitchen repertoire.