Tiptree Red Currant Jelly
Red currants are brought to the boil and simmered gently. The juice and fruit is then transferred to our fruit press where it is squeezed slowly to extract the maximum amount of juice from the fruit. This distinctive jelly is just perfect to accompany roast lamb, and also makes a delicious addition to all gravies.
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Ingredients
Red Currant Juice, Sugar, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate, Prepared with 73g of Red Currants per 100g, Total Sugar content 67g per 100g
Additional Information
Weight: 340g
Nut-free | Non-GMO | Vegetarian | Vegan | Suitable for Coeliac | Kosher
Nutritional Values
Typical Values per 100g
Energy 1123kJ/ 264kcal
Fat 0g
of which Saturates 0g
Carbohydrate 66g
Of which Sugars 65g
Protein 0g
Fibre 0g
Salt 0.05g
