Tilda Basmati Rice
Tilda's signature Basmati rice is renowned for its exceptional quality, delicate aroma, and long, fluffy grains. Naturally sun-ripened and matured for full flavour, each batch is carefully purity tested to remove broken or inferior grains, ensuring a light, non-sticky texture every time.
For over 50 years, Tilda has honoured the timeless tradition of Basmati rice, selecting only the finest grains that meet the highest standards. The result is rice that’s not only rich in natural goodness but also gluten-free, beautifully aromatic, and consistently perfect on your plate. Whether you're preparing a fragrant pilaf, biryani, or a simple side, Tilda Basmati is the rice you'll always be proud to serve.
Pure Basmati Rice
Weight: 1kg
Storage Instructions: Store in a cool, dry place.
Suitable for Vegetarians | Gluten Free
Cooking Instructions:
1. Add 60g of Basmati per person to a large pan of boiling water.
2. Cook on medium heat for 10-12 minutes.
3. Drain well, cover and let stand for 3 minutes then lightly fork through the grains and serve.
Typical Values per 100g
Energy 1491kJ/351kcal
Fat 0.8g
Of which Saturates 0.2g
Carbohydrate 77.7g
Of which Sugars 0.5g
Fibre 1.0g
Protein 7.8g
Salt <0.03g
