Scarpato Colomba Cherries & Custard Cream

Indulge in the luxurious flavours of Scarpato Colomba Cherries and Custard Cream, a decadent twist on the traditional Italian Easter cake. The vibrant scent of sour cherries perfectly complements the rich, handmade custard cream, creating an enveloping filling that bursts with flavour in every bite. The naturally leavened dough is soft and airy, while the cake is crowned with a sweet, crunchy amaretto icing and sprinkled with granulated sugar, offering a perfect balance of textures. This elegant treat is a true celebration of craftsmanship, ideal for elevating your Easter gatherings with its irresistible taste and festive charm.