Pepe Saya Buttery Salted Caramels
It's the butter and salt that make a salted caramel bon bon so delicious. The better the butter, the better the caramel. The sea salt flakes give the bon bon the perfect rounded finish. These are melt-in-your-mouth caramels, made by hand with Pepe Saya Cultured Butter and Olsson's Sea Salt by Adora in Marrickville NSW.
Fast Nationwide UK Delivery
Available for In Store Collection
Ingredients
Cream, sugar, glucose, evaporated milk, Pepe Saya Cultured Butter (from pasteurized cow’s milk), Olsson’s Sea Salt and vanilla paste.
Allergens
Contains MILK. May contain traces of egg, nuts, soy and gluten.
Additional Information
Weight: 80g (10 bon bons)
Nutritional Values
Typical Values per 100g
Energy 387Kcal / 1620KJ
Fat 21.3g
Saturated fats 13.8g
Carbohydrates 46.7g
Sugars 39.8g
Protein 1.8g
Sodium 54mg
