Minasso Pesto alla Genovese
Bring a true taste of Italy to your table with Minasso Pesto Genovese, a classic basil pesto made with premium, authentic ingredients. Featuring fragrant fresh basil, rich pine nuts, aged Parmigiano Reggiano, and extra virgin olive oil, this traditional recipe delivers a bold, vibrant flavour that captures the essence of Ligurian cuisine.
Perfect for pasta, sandwiches, or as a flavourful dip, Minasso Pesto Genovese is a versatile staple that transforms everyday meals into something special. Whether you're whipping up a quick lunch or hosting a dinner party, it adds the perfect Italian touch.
Olive oil, fresh basil, cashew nuts, powdered milk, lactose starch, cheese (whey salt meting), salt, garlic, Parmigiano Reggiano PDO Parmesan (cow’s milk, salt, rennet, Pecorino cheese (sheep’s milk, rennet, salt, pine-nuts).
Contains Milk
Weight: 180g
Serving Suggestions: Excellent for cold hors d’oeuvres, pasta dishes and rice, for fish and meat
