Mary's Pink Rhubarb & Ginger Jam 227g
A perfect balance of tart and warmth, Mary’s Rhubarb & Ginger Jam brings together the delicate sweetness of pink rhubarb with the zesty kick of fresh and stem ginger. This award-winning preserve, recognized with a Great Taste Award in 2019, offers a beautifully layered flavour-vibrant, tangy, and gently spiced. Made with 55g of fruit per 100g, it’s an ideal companion for toast, scones, or even a cheeseboard, adding a touch of sophistication to every bite.
Pink rhubarb, Sugar, Lemon zest and juice, Fresh ginger and Stem ginger.
Weight: 227g