London Bruncher Cashew Vanilla Butter 170g
Made in small batches, this nut butter is slowly stone ground at a low temperature to retain all the enzymes and nutrients, resulting in the healthiest and tastiest nut butter possible. Cashew nuts and Madagascan vanilla come together to make the creamiest nut butter that tastes like white chocolate! I love it spooned on porridge or toast, and it makes the best flapjacks, blondies and many other sweet treats.
Organic cashew nuts (99.5%), Organic Madagascan vanilla pod.
Contains Cashew Nuts.
Weight: 170g
Storage Instructions: Store in a cool, dry place. Stir before use. Consume within 3 months of opening. See base for best before date.
Vegan | Gluten Free | Dairy free |No added sugar or oil
Typical Values per 100g
Energy 2492kJ/ 595kcal
Fat 50.2g
Of which Saturates 3.8g
Carbohydrate 9.2g
Of which Sugars 4.3g
Fiber 0g
Protein 21.2g
Salt 0.04g
