Friultrota Baccala Delicato - 130gr
About Friultrota Baccala Delicato – 130gr
In this recipe BaccalĂ is blended with just a hint of milk, onion and oil but without any flour. A high quality, typical Venetian dish usually served as a main course.
Ingredients: Codfish (Gadus morhua) rehydrated 60%, cow's milk, extra virgin olive oil, sunflower oil, onion, salt, pepper.