Fresh Flour Company Sourdough Chocolate Digestives
Crafted with care using their own milled flour, these indulgent chocolate sourdough biscuits are made from a blend of ancient, heritage, and characterful wheats. The rich, cacao-infused dough is mixed with their freshly milled Emmer and Rye, a generous helping of sourdough starter, and fermented cacao husks for added depth. Finished with unrefined sugar, Organic butter, sea salt, and a touch of baking powder, they offer a deeply satisfying flavour and texture. These are biscuits the way they’re meant to be: honest, bold, and utterly delicious.
Wheat, Wheat Ferment, Chocolate Husk Ferment, Sugar, Butter, Salt, Bicarbonate of Soda.
Contains gluten, milk.
Weight: 200g