Crosbies Coffee & Walnut Cake
An uplifting variation on a classic. Two layers of coffee sponge filled and finished with coffee butter cream and then topped with a row of chocolate coffee beans. The result is a beautiful sponge cake with deep coffee flavours balanced by the sweetness of the icing. Try it with a cup of tea or coffee to really appreciate the depth of flavour.
Additional Information:
Store in a cool, dry place to maintain its freshness.
Consume within 3 days of opening
Suitable for vegetarians
Minimum weight: 454g