Cascina Belvedere Arborio Rice

This exceptional Arborio rice is Italy’s most iconic variety for making risotto, prized for its large, plump grains that absorb flavour beautifully while maintaining a firm texture. Grown organically in the fertile, well-irrigated fields of Vercelli in Piedmont, this rice is a true expression of regional excellence.
Processed in small batches using traditional stone husking methods and a meticulous selection process, it meets the rare “Extra Quality” standard—awarded only to rice with fewer than one-third of the imperfections permitted by law. The result is a rice with outstanding nutritional value, superior texture, and a rich, naturally nutty flavour. Ideal for creamy risottos and refined Italian dishes that demand the best.