Crisps-Blanco Nino Creamy Jalapeno Corn Tortillas
Blanco Niño Creamy Jalapeño Corn Tortilla Chips are crafted using the ancient Aztec process of nixtamalization, ensuring an authentic texture and rich flavour. Made from premium white corn and seasoned with a deliciously creamy jalapeño flavour, these chips offer the perfect balance of heat and smoothness. Each batch takes three days to produce, guaranteeing exceptional quality. Gluten-free, vegan-friendly, and free from artificial ingredients, they’re perfect for dipping or enjoying straight from the bag.
Corn, EU & Non EU, Sunflower Oil- EU, Water- Ireland, Salt- Ireland, Acidity Regulator (Calcium Hydroxide used as a cooking agent)- EU & Non EU, Jalapeno Seasoning- UK
Contains Gluten (Wheat, Rye, Barley, Oats, Spelt, Kamut, or Hybridised Strains) and products thereof.
Weight: 170g
Suitable for Vegetarians| Suitable for Vegans | Suitable for Coeliacs | Kosher |Halal
Typical Values per 100g
Energy 1950kJ/ 465 kcal
Fat 18g
Of which Saturates 2.13g
Carbohydrate 72g
Of which Sugars 1.19g
Fibre 5.57g
Protein 6.37g
Salt 1.08g
