Babbi GF Pancake Mix
Start your day with a stack of deliciously fluffy pancakes that everyone can enjoy! Our Gluten-Free and Lactose-Free Pancake Mix makes it easy to whip up a delightful breakfast or snack without any worries. Made with high-quality, allergen-friendly ingredients, these pancakes are perfect for those with dietary restrictions or anyone looking for a healthier treat.
For an extra burst of flavour, pair them with your favourite toppings and top with fresh fruit or chocolate chips. Whether you’re craving something sweet or just want a cheerful start to your day, this pancake mix is your go-to choice.
Rice flour, Sugar, Potato starch, Corn starch, Tapioca starch, Raising agents; Sodium carbonates, Diphosphates; Thickener; Guar gum, Xanthan gum, Sodium carboxymethylcellulose; Salt, Dextrose, Psyllium fibre, Emulsifier: Mono- and diglycerides of fatty acids; Colouring: Carotenes.
May contain Milk Proteins, Nuts, Soy, Eggs
Gluten Free | Lactose Free
Net Weight: 400g
Basic Recipe
What you need:
400g Babbi Home Bakery Pancake Mix
160g lactose-free butter or Margarine
3 small eggs (about 150g)
340g water
Preparation:
Pour the Pancake Mix into a bowl and add the eggs and water. Mix with a whisk for about 5 minutes; once combined, slowly add the melted butter and mix until the mixture is smooth. Using a ladle, pour the mixture into a hot non-stick pan. Cook for about 3 minutes on each side. Recipe for about 10 Pancakes.
Storage Instructions: Once opened, all Babbi Home Bakery products can be stored at room temperature until the expiry date shown on the package.
Typical Values per 100g
Energy 335 Kcal / 1423 KJ
Fat 0.2g
Saturated fats 0.1g
Carbohydrates 84g
Sugars 24g
Protein 2.7g
Salt 1.6g
