Pepe Saya Maple Butter
A decadent creation made by rolling rich Pepe Saya Butter in fragrant vanilla bean and immersing it in 100% pure Canadian maple syrup. The result is a silky, amber-sweet butter that melts beautifully over buttermilk pancakes, waffles, or warm brioche.
Smooth, aromatic, and irresistibly moreish — it’s breakfast’s perfect match and a true indulgence for any pantry.
Pepe Saya unsalted cultured butter (cream (from pasteurised cow’s milk, culture), pure maple syrup, vanilla bean.
Weight: 200g
Storage Instructions: Keep refrigerated. Shelf life-up to 10 weeks from date made.
Typical Values per 100g
Energy 461Kcal / 1930KJ
Fat 36.8g
Saturated fats 24.2g
Carbohydrates 32.7g
Sugars 32.7g
Protein 0.5g
Sodium 9mg




