Panzer's Pie - Chicken, Wild Mushrooms & Leeks
Panzer’s Chicken, Wild Mushroom & Leek Pie is a rich and hearty dish crafted with tender corn-fed chicken, aromatic leeks, and a medley of wild and porcini mushrooms. Wrapped in a golden, flaky pastry, this comforting pie is finished with a delicate touch of white wine and creamy sauce for a truly indulgent flavour.
Prepared fresh and ready for you to cook at home, simply pop it in the oven for a warming, satisfying meal. Generously portioned at 750g and suitable for freezing, it’s perfect for easy midweek dinners or weekend comfort food
Corn-fed chicken, Wild Mushrooms, Whole Milk, Leek, White Wine (Sulphites), Dried Porcini, Flour (Gluten), Egg.
Contains Milk, Gluten, Eggs, Sulphites.
Weight: 750g
Cooking Instructions: Preheat oven to 185°C. Cook for 35-45 minutes.
Suitable for Freezing
