Crisps-Blanco Nino Smoky Chipotle White Corn Tortilla
Our tortilla chips start with the finest whole non-GMO corn, carefully cooked and steeped overnight before being ground into masa using hand-carved Mexican volcanic stones—an ancient process known as nixtamalization. While still warm, the masa is shaped and baked into tortillas, then left to rest overnight to develop the perfect texture. The tortillas are then cut and lightly fried, creating irresistibly crispy, authentic tortilla chips. Made with tradition and the highest quality ingredients, they’re perfect for dipping or enjoying on their own.
Non-GMO White Corn (89%), Salt, Sunflower Oil, Dried Herbs and Spices, White Sugar, Brown Sugar, Yeast Extract, Rice Flour, Garlic Powder, Onion Powder, Spirit Vinegar Powder, Tomato Powder, Dried Red Bell Pepper, Smoked Salt, Spirit Vinegar, Chipotle Chilli Extract (0.5%), Chili Extract, Flavouring.
Weight: 170g (6 servings).
Suitable for Vegans | Kosher |Gluten free
Typical Values per 100g
Energy 2030kJ/ 486 kcal
Fat 20.8g
Of which Saturates 2.4g
Carbohydrate 71.8g
Of which Sugars 1g
Fibre 6g
Protein 5.8g
Salt 0.6g
