Cooks & Co Artichoke Hearts
Artichoke Hearts are the sweetest, meatiest part of the artichoke making them the perfect ingredient when making home made dips or pasta sauces. We like to puree them with some black olives, chilli or garlic as well as using them in salads and on pizzas.
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Available for In Store Collection
Ingredients
Artichoke Hearts (61%), Water, Salt, Acidity Regulator: Citric Acid
Additional Information
Weight: 390g
Vegan | Vegetarian | Gluten-free
Nutritional Values
Typical Values per 100g
Energy 141kJ/ 34kcal
Fat <0.5g
of which Saturates <0.1g
Carbohydrate 5.7g
Of which Sugars 1.1g
Protein 1.2g
Salt 0.81g
