France - Chateau Haute - Fonrousse Monbazillac
This elegant dessert wine is smooth, fruity and beautifully expressive. In the glass, it displays a crystal-clear golden colour, immediately inviting and refined. Food pairing: A natural partner for foie gras, starters, white meats and cheeses, and an outstanding match for Roquefort. It also shines as an apéritif, particularly when served with a small handful of walnuts. 75cl. | 13% ABV | France
On the nose, it offers fruity, roasted and confit aromas, with notes of dried apricots and honey. The palate is rich yet balanced, delivering subtle sweetness with a poised, harmonious structure that never feels heavy.
Best enjoyed well chilled at 8–12°C
Fast Nationwide UK Delivery
Available for In Store Collection
