Zaccagni Arrabbiata Pasta Sauce
Bring the taste of Italy to your table with Zaccagni’s artisan Arrabbiata sauce.
Handmade in Abruzzo, this classic recipe blends sun-ripened tomatoes, onions, and carrots with extra virgin olive oil and a touch of red pepper for a gentle, lingering heat.
Slowly simmered to preserve its vibrant freshness and depth, this sauce captures the essence of Italian simplicity — lively, balanced, and full of character.
A perfect way to turn an everyday bowl of pasta into something truly special.
Ingredients
Tomato, Onion, Extra Virgin Olive Oil, Carrot, Hot Pepper, Salt
Additional Information
Weight: 280g
Storage Instructions: Once opened, keep refrigerated between 0–4°C and enjoy within a few days.
Nutritional Values
| Typical Values | Per100g |
| Energy | 170kJ / 41kcal |
| Fat | 2g |
| Of which saturates | 1.2g |
| Carbohydrates | 8.7g |
| Of which sugars | 3g |
| Fibres | 0g |
| Protein | 1.1g |
| Salt | 0.4g |
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