Fratepietro Bella di Cerignola Olives

A heritage variety with centuries of history, Bella di Cerignola olives bring elegance, flavour, and authenticity to any table.

Discover the world’s largest and most elegant olive - the Bella di Cerignola, cultivated in the sun-drenched groves of northern Puglia by the renowned Fratepietro family. Handpicked at peak ripeness and preserved in a simple brine of water and salt, these olives embody the very best of Italian craftsmanship and tradition. Plump, firm, and strikingly smooth, Bella di Cerignola olives are instantly recognisable for their generous size, vibrant green colour, and delicate, fresh flavour. Sustainably grown and prepared using time-honoured family recipes, they offer a refined taste of Southern Italy.

Serving suggestion: Enjoy as a classic aperitivo, pair with artisan cheeses and charcuterie, or serve alongside a fine glass of wine for an authentic Italian experience.