Penna Bakery Pistachio Panettone

A luxurious festive centrepiece and a must for pistachio lovers, made with passion and true Italian craftsmanship.

Penna Bakery’s Pistachio Panettone brings together everything people love about an artisan Italian Christmas cake — softness, richness, and unmistakable pistachio flavour. Crafted using only a natural sourdough starter and a long, careful leavening process, the dough is incredibly light and highly digestible, with the signature airy texture Penna is known for.
Inside, the panettone is generously filled with silky pistachio cream, ready to be piped into each slice using the accompanying bag. A smooth white chocolate glaze and a scattering of chopped pistachios finish the top, adding both sweetness and crunch.
As with all Penna Bakery creations, it’s 100% artisanal: no preservatives, no semi-finished products, no flavourings, no vegetable fats — just honest ingredients worked with skill and patience.